Lalvin Fermaid K Plus K+ Wine Nutrient (2.5kg)
FERMAID ® K+ is a blended complex yeast nutrient suitable for use in the alcoholic fermentation of grape must, fruit mashes or cereal mashes. Developed by Clayton Cone from Lallemand, proper use of FERMAID ® K+ reduces the occurrence of sluggish and stuck fermentations.
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Product description
Fermaid K+ is a complete nutrient blend to provide yeast with the correct nutrient balance for growth in beverage alcohol fermentations. It contains a proprietary blend of inorganic nitrogen (diammonium phosphate), organic nitrogen and key vitamins and minerals including thiamine, niacin, folic acid, magnesium sulphate and calcium pantothenate. Fermaid K+ also provides sterols and unsaturated fatty acids, which lend alcohol resistance to the yeast.
• Dosage recommended: 35-40 g/hL
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Additional information
Additional information
Weight (kg) 2.5, 10
Stock Unit Pack
Stock-to-base Ratio 1
Available In Lalvin Fermaid K Plus Wine Nutrient (2.5kg), Lalvin Fermaid K Plus Wine Nutrient (10kg)
