Liquor Treatments

Beer contains approximately 90% water, and the importance of the liquor to final beer quality cannot be over-estimated. So the objective of liquor treatment is to convert the water sent to us by the Water Authorities into acceptable brewing liquor. This we achieve by the removal of unwanted ions and addition of required levels of desirable ions

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Beer contains approximately 90% water, and the importance of the liquor to final beer quality cannot be over-estimated. So the objective of liquor treatment is to convert the water sent to us by the Water Authorities into acceptable brewing liquor. This we achieve by the removal of unwanted ions and addition of required levels of desirable ions

Learn more about brewing liquor here

Read our article Water, Water Everywhere

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