How do I set up an Export Account with you?
If you’re based outside the UK then you need to contact our Export Team to set up an account, you can call them on +44 (0) 1462 457 186 or email via export@murphyandson.co.uk. It is important...
What delivery options are available outside of the UK?
If you’re based outside the UK then we work with a broad number of couriers and freight companies to ensure you the best price and service. Due to the global reach of our export department, the...
Do you offer laboratory services for other drinks and food industries, outside of brewing?
Yes, we can offer support to the cider and wine industries and are currently expanding these services. Furthermore, if you’re working in another industry but feel one of our services would suit...
What laboratory services do you provide?
We offer a range of microbiological and chemical analysis, which you can purchase as a single analysis or as part of an annual package. For more information and to download a price list, please check...
How do I find out the storage conditions required for a product?
This is included on the Technical Datasheet which can be found here.
A product is out of date, can I still use it?
Get in touch and we can advise you on an individual basis. Call us on +44 (0) 115 978 5494 and select technical or email techsupport@murphyandson.co.uk
Do you offer an optimisation service?
Yes. For more information or to book an optimisation simply contact our laboratory on laboratory@murphyandson.co.uk. The service takes 7-10 days from the receipt of your sample, we will provide you...
Are your products designed for use in beer production only?
There’s no straight answer, as it varies from product to product. Some of our products are designed specially for the brewing industry and its particular processes, but there are also a broad...
I have a technical question, who should I contact?
You can always get in touch with our technical team on email, the address you want is techsupport@murphyandson.co.uk You are also welcome to lean on the knowledge of your Account Manager (Technical...
